Breakfast Jug | Stoneware | Volcanic
Perfect for pouring milk, gravy and sauces, Le Creuset’s Breakfast Jug can handle both hot and cold temperatures. And, thanks to the density of the stoneware, hot liquids stay hot and cold liquids stay cold. The oversized handle makes lifting effortless, while the special spout makes for easy pouring.
• Materials: stoneware
• Scratch resistant and easy to clean
• Maintains even temperature
• Thermoresistant from -23°C to +260°C
Perfect for pouring milk, gravy and sauces, Le Creuset’s Breakfast Jug can handle both hot and cold temperatures. And, thanks to the density of the stoneware, hot liquids stay hot and cold liquids stay cold. The oversized handle makes lifting effortless, while the special spout makes for easy pouring.
• Materials: stoneware
• Scratch resistant and easy to clean
• Maintains even temperature
• Thermoresistant from -23°C to +260°C
Description
Perfect for pouring milk, gravy and sauces, Le Creuset’s Breakfast Jug can handle both hot and cold temperatures. And, thanks to the density of the stoneware, hot liquids stay hot and cold liquids stay cold. The oversized handle makes lifting effortless, while the special spout makes for easy pouring.
• Materials: stoneware
• Scratch resistant and easy to clean
• Maintains even temperature
• Thermoresistant from -23°C to +260°C
